POTATO SALAD

Ingredients:
5 new potatoes (or red potatoes)
1 stalk of celery finely chopped
2 tbsp chopped pimento pepper (cherry pepper)
1/2 medium onion finely chopped
1 tbsp chopped sweet pickles or dill
1 tbsp pickle juice
1/2 tbsp French's mustard
1/2 tsp dry mustard
1/4 cup mayonnaise
3 hard boiled eggs
Salt & pepper

Preparation:

• Boil the potatoes, peel and cube them. Let them cool.
• Peel the hard boiled eggs and dice them. Let them cool.
• In a bowl mix mayonnaise and French's yellow mustard to make it into soft yellow.
• Mix in the pickle juice, celery, chopped onion, pickles, salt & pepper.
• Now add in the potatoes and diced eggs and mix them well to coat them together. 
• Serve cool.